Pan frying will get the best crust, but you can also bake or air-fry your chicken tenders.
Chicken tenders freeze very well once fried, you can make a double (or more) batch of this recipe,
throw some already-fried tenders in your freezer, and heat them back up in the oven or
microwave for an easy snack or meal!****
*Consuming raw or undercooked meats, poultry, shellfish, or eggs may increase your risk of foodborne illness