Smoked Baby Back Ribs
    Servings Prep Time
    4people 15minutes
    Cook Time
    3hours
    Servings Prep Time
    4people 15minutes
    Cook Time
    3hours
    Ingredients
    Instructions
    1. Peel membrane from back side of the ribs and season both sides with salt and pepper.
    2. When ready to cook, set Traeger temperature to 225℉ and preheat, lid closed for 15 minutes. For optimal flavor, use Super Smoke if available.
    3. Cook meat side up for two hours. Flip ribs so the meat side is down and cook for an additional hour. Enjoy!